tag:blogger.com,1999:blog-2314997323639354749.post5608207988363035175..comments2024-02-23T01:15:05.545-08:00Comments on La Chef-A: SCALLOPS WITH CREAMY BACON CORN SAUCELa-Chef-Ahttp://www.blogger.com/profile/17151917541857378069noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-2314997323639354749.post-474541563761850842012-04-10T19:50:31.478-07:002012-04-10T19:50:31.478-07:00Multumesc Maya. Porumbul este din acela tanar, cu ...Multumesc Maya. Porumbul este din acela tanar, cu bobul moale si dulce. Te pup.La-Chef-Ahttps://www.blogger.com/profile/17151917541857378069noreply@blogger.comtag:blogger.com,1999:blog-2314997323639354749.post-48116468539270066362012-04-09T12:15:35.882-07:002012-04-09T12:15:35.882-07:00Arata foarte bine. Mi-ai facut o pofta de porumb! ...Arata foarte bine. Mi-ai facut o pofta de porumb! Mmm!Mayahttps://www.blogger.com/profile/16657117739842481805noreply@blogger.comtag:blogger.com,1999:blog-2314997323639354749.post-4827930518902073922012-04-03T21:56:26.127-07:002012-04-03T21:56:26.127-07:00Sara & Miki: Ma bucur ca va place. Va pup si e...Sara & Miki: Ma bucur ca va place. Va pup si eu.La-Chef-Ahttps://www.blogger.com/profile/17151917541857378069noreply@blogger.comtag:blogger.com,1999:blog-2314997323639354749.post-17028214199507657562012-04-03T21:55:21.704-07:002012-04-03T21:55:21.704-07:00Ioana, multumesc la fel.Ioana, multumesc la fel.La-Chef-Ahttps://www.blogger.com/profile/17151917541857378069noreply@blogger.comtag:blogger.com,1999:blog-2314997323639354749.post-61257777465676579592012-04-03T21:52:51.297-07:002012-04-03T21:52:51.297-07:00Expensive nu gluma. :)) Multumesc foarte mult ca m...Expensive nu gluma. :)) Multumesc foarte mult ca mi-ai atras atentia, o mica greseala de tipar poate sa duca la o mare gaura in buzunar ;pLa-Chef-Ahttps://www.blogger.com/profile/17151917541857378069noreply@blogger.comtag:blogger.com,1999:blog-2314997323639354749.post-65088153373711010622012-04-03T19:53:27.352-07:002012-04-03T19:53:27.352-07:00Grozava, ca de altfel toate retetele postate !
O s...Grozava, ca de altfel toate retetele postate !<br />O sa incerc si eu, dar 2500 gr.(adica 2.5kg)scallops? It is a little bit expensive ....Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2314997323639354749.post-32714844433002466252012-04-01T12:27:48.371-07:002012-04-01T12:27:48.371-07:00De retinut, arata asa de bine. Pup!De retinut, arata asa de bine. Pup!sara & Mikihttps://www.blogger.com/profile/02008926665682520201noreply@blogger.comtag:blogger.com,1999:blog-2314997323639354749.post-976979923065011402012-04-01T01:54:02.697-07:002012-04-01T01:54:02.697-07:00reteta asta trebuie notata, cand apare porumbul si...reteta asta trebuie notata, cand apare porumbul si la noi o facem.Arata super.<br /><br />O duminica placuta iti doresc.Anonymoushttps://www.blogger.com/profile/06839924027367601490noreply@blogger.com